Hogget – Farming the Natural Way

Pasture farmers Mel and Jonty Brunyee tell us in a new video how and why they farm the way they do, on the historic Sherborne Park Estate in the beautiful Cotswolds. They keep traditional breeds of cattle and sheep according to the Pasture for Life ethos, producing high quality, tasty meat from animals fed soley on grass.

This film has been produced in association with GrowEatGather an independent online publication devoted to celebrating the wealth of locally grown ingredients in the UK.

Read more about Jonty and Mel’s farm and the meat they sell.

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