Certified 100% grass-fed beef, lamb and dairy products

Pasture containing grasses, wildflowers and herbs is the natural diet of cattle and sheep. Yet today, very few animals are fed from pasture alone. Many farmers now try to produce their meat and milk as quickly as possible, by feeding things like cereals and imported soya, with animals indoors much of the time. So animals are vanishing from our fields and the tasty, healthy, grass-fed food they produce is hard to find. Our farmers make the most of their pastures by keeping their animals out for as long as possible and feeding preserved pasture if they need to come inside. 

The Pasture-Fed Livestock Association brings together British farmers committed to producing high quality food in a more natural way.

Pasture for Life – It can be done

Pasture for Life – It can be done

The PFLA has launched a new publication Pasture for Life, it can be done - The farm business case for feeding ruminants just on pasture at the Oxford Real Farming...

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Strong PFLA profile at the Oxford Real Farming Conference

Strong PFLA profile at the Oxford Real Farming Conference

With 100 sessions, 1,000 delegates, dozens of speakers and a specially written folk song – it could only be ORFC 2019!...

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