Carr Farm is located in the beautiful Waveney Valley on the Suffolk border within The Broads National Park. Our Waveney herd of belted Galloway cattle graze the lush marshes of the River Waveney throughout the Spring, Summer and Autumn months and the “uplands” over winter, our cattle thrive outdoors with their unique double coat comprising long outer hairs and a softer undercoat, they don’t grow a thick layer of fat under their skin to keep them warm, which in turn makes the meat leaner.
Our marshes at Carr Farm are rich in biodiversity, and the quality of the varied herbage is reflected in the fine taste of the resulting product. Our customers report that our beef tastes how beef “used to taste….really flavoursome”!
We are a small farm and welfare is at the heart of everything we do, although we strive to produce the highest quality product and try and retain competitive pricing we would never allow this to compromise the welfare of our stock. Happy cattle are allowed to socialise within their herd, have space to roam and grow at their natural pace.
Our 100% grass-fed belted Galloway beef has a fine full flavour reflecting both breed and environment. The beef is well marbled and dry aged for a minimum of 30 days for a full flavour. A full selection of cuts, joints and boxes are available for purchase directly from the farm and from our on-line shop where there is something for every taste and pocket. Free local delivery or overnight courier is available.
We also attend local food fairs at Aldeburgh & Beccles and the monthly Laxfield and Hoxne Producer markets.