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Roots to Regeneration

Roots to Regeneration

An article by Clare Hill, who has developed Planton Farm in Shropshire into a model regenerative farm offering workshops, mentoring and the Roots to Regeneration Transition Accelerator programme.

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What do you get when you gather a roomful of farmers together? 

What do you get when you gather a roomful of farmers together? 

Farm for the Future Programme Manager Sarah Juggins reports back from a business meeting with participants of the programme, which aims to help farmers navigate the challenges and opportunities from shifting agricultural policy.

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Last chance for farmers to register for free support

Last chance for farmers to register for free support

The Royal Countryside Fund’s Farm for the Future programme is providing free environmental and business skills training across England.

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Chickens rule the roost at business meeting

Chickens rule the roost at business meeting

There was a French flavour to the first Core Business Workshop on the Royal Countryside Fund/PfL “Farm for the Future” programme as the participants descended on Fosse Meadows in Leicestershire.

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New 100% pasture fed cheese

New 100% pasture fed cheese

“Trinity” is a new and exclusive 100% pasture-fed cheese from Paxton & Whitfield, produced in collaboration with Hollis Mead Dairy (Pasture for Life certified).

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