Pasture for Life seen by millions of consumers on TV and in the press
Pasture for Life and the benefits of eating 100% grass-fed meat has been given an increasing amount of air-time and page space in recent months, including on Saturday Kitchen on BBC TV, in the Independent online, in Country Life and BBC Good Food magazine.
Not all meat has the same environmental footprint
Why 100% grass-fed cattle and sheep can be seen as part of the solution to global warming in the UK.
Welsh PFLA Uplands group gets underway
Building on successes in Exmoor and Cumbria, the Pasture-Fed Livestock Association (PFLA) has launched the next group for its Uplands project, supported by the Prince’s Countryside Fund.
Pasture-Fed Livestock Association joins Eating Better
The PFLA is the first livestock farmer group to join the Eating Better alliance of more than 50 organisations that campaign for the consumption of less but better meat and dairy.
Certification for grass-fed meat and dairy now available in Ireland
Irish farmers and processors interested in gaining third party assurance for 100% grass-fed meat and dairy can now be certified by the Pasture-Fed Livestock Association (PFLA).