Revelation at lamb tasting event
‘Pasture for Life’ lamb was given the taste test at an inaugural lamb tasting event at Abergavenny Food Festival this year, and the difference in flavour was a surprise to all.
Is UK Meat Grass-Fed?
An article written by Caroline Watson in Primal Eye, the UK’s first online independent magazine dedicated to the Paleo lifestyle, explains why we should care what UK farm animals are eating.
Acoura is appointed inspection provider for the ‘Pasture for Life’ Certified 100% Grass-fed Meat brand
Acoura will be carrying out third party auditing of ‘Pasture for Life’ Certified Farmers, to make sure their animals are only fed grass and forage crops and never any grain.
10,000ha milestone is reached, but more farmers are needed to meet demand for Pasture Meat
There are now 10,000ha of farmland being managed according to Pasture for Life certification standards, sustaining around 6000 cattle and 9000 sheep, purely on grazed grass and conserved forage, with no grain, soya or maize. And as demand for Pasture Meat soars, the Pasture-Fed Livestock Association is looking for more farmer suppliers…
Pasture farming is fairer farming
Russ Carrington, Executive Secretary of the Pasture-Fed Livestock Association argued for a fairer deal for Britain’s farmers at this year’s prestigious Hay Festival, putting forward the association’s collaborative approach as a sensible model for the future